When you visit us at our Mushroom Shop in Eguisheim, we are delighted to offer you a free tasting of a small sample of our flagship gastronomic specialties with mushrooms and summer truffles.
However, if you wish to discover, with family or friends, a wider range of our culinary treasures with mushrooms and truffles, we offer in this section the various paid options for tasting our gastronomic specialties with mushrooms ( morels, ceps, chanterelles, black trumpets ) and summer truffles :
– Snack mushrooms ,
– Mushroom creams and mousses to spread on toast or serve in small glasses,
– Creamy soups and hot mushroom sauces to enjoy.
| Including | Provision of bread to accompany tastings of specialties with mushrooms and summer truffles. |
|---|---|
| Not including | No drink is included in the tasting services for mushroom specialties and summer truffles. |
| Duration | Between 20 and 30 minutes |
| The participants | Maximum number of 10 people per tasting window |
| Working Languages | German, English, Spanish, French |
| Opening times | Sessions at 18 p.m. and 18:30 p.m. every day by appointment (prior reservations no later than 24 hours in advance) |
| important information | Please inform us of your food allergies prior to the tasting. |
| More information | The Eguisheim Mushroom Shop – Marketing Tastings |
The Mushroom Shop
We offer the following tasting packages featuring mushroom and summer truffle specialties for up to 10 people simultaneously (duration between 20 and 30 minutes):
– Tasting menu of 9 specialties at €5 per person
* Appetizer mushrooms on skewers;
* 4 hot sauces with wild mushrooms in small glasses:
Morel sauce ,
Creamy porcini mushroom sauce
Creamy chanterelle mushroom sauce
. velvety sauce with black trumpet mushrooms ;
* 4 mushroom mousses on toast:
Cream of mushroom soup with truffle and parmesan flavors ,
Chestnut and chanterelle delight with Gewurztraminer wine ,
Chestnut , foie gras and porcini mushroom delight
Green olive tapenade with chanterelles.
– Tasting menu of 12 specialties at €6 per person
* Appetizer mushrooms on skewers;
* 4 hot sauces with wild mushrooms in small glasses:
Morel sauce ,
Creamy porcini mushroom sauce
Creamy chanterelle mushroom sauce
. velvety sauce with black trumpet mushrooms ;
* 7 mushroom mousses on toast:
Cream of mushroom soup with truffle and parmesan flavors ,
Chestnut and chanterelle delight with Gewurztraminer wine ,
Chestnut , foie gras and porcini mushroom delight
Green olive tapenade with chanterelles ,
Mushroom mousse with summer truffles (2%) and black olives, truffle flavour flavouring
– Tasting menu of 14 specialties at €7 per person
* Appetizer mushrooms on skewers;
* 4 hot sauces with wild mushrooms in small glasses:
Morel sauce ,
Creamy porcini mushroom sauce
Creamy chanterelle mushroom sauce
. velvety sauce with black trumpet mushrooms ;
* 7 mushroom mousses on toast:
Cream of mushroom soup with truffle and parmesan flavors ,
Chestnut and chanterelle delight with Gewurztraminer wine ,
Chestnut , foie gras and porcini mushroom delight
Green olive tapenade with chanterelles ,
Mushroom mousse with summer truffles (2%) and black olives, truffle flavour flavouring
* 2 meat and mushroom terrines on toast:
Chicken liver with chanterelle mushrooms ,
. duck liver excellence with summer truffle 1,1% (foie gras mousse).
Let yourself be seduced by:
