Dried mushrooms - Mushrooms in powder : To sprinkle on the plate or after cooking to enhance the flavor of any dish
Pickled mushrooms - Mushrooms & Truffles in brine : As an appetizer, with a salad or sauté in accompaniment to meat
Condiments and culinary preparations : Serve on toast or pour over meat and pasta
Quick preparations : Ideas for delicious meals ready soon
Mushroom picking box: guide + knife
Risotto with horn of plenty mushrooms
Peasant terrine with horn of plenty mushrooms
Excellent duck liver mousse (with 20% foie...
"Mignonnette" olive oil flavored with porcini...
Duo - Olive oil flavored with porcini - Salt...
Promotional lot of 3 food preparations with...
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