The spraying nose has the advantage to be able to uniformly cover a plate, and therefore gives flavor evenly just before serving, and only on the surface, which is suitable for a sauce or soup.
Enhance your dressings to get subtle and rich flavors with our Modena balsamic vinegar flavored with black truffle!
An explosion of aromas (acid and caramelized fruits, oak, truffle): the softness of our Modena balsamic vinegar flavored with back truffle gives an incomparable note to your potato salad or to your warm young vegetables.
Use also our Modena balsamic vinegar flavored with back truffle to make a great sauce for veal liver or kidneys.
See also our recipe: seascallops with our sea salt with black truffle and with our Modena balsamic vinegar flavored with black truffle.